PRACTICAL HELP FOR YOUR BOTTOM LINE

The Bay Area restaurant consultants at Full Plate have over 100 years combined experience
with startups, tune-ups and makeovers of bars, restaurants and food related companies.

From cafes to upscale, full service restaurants and from bars to catering companies the
team members at Full Plate have a proven track record of helping businesses of every size

Nationally Recognized - San Francisco Based - Serving Northern California and Beyond.

CALL TO LEARN MORE (800) 392-3463


 

OUR TEAM

As a collective we offer you an “a la carte“ menu of consultants to pick and choose from.
We are totally open to coordinating with any outside vendors you may already
have chosen and can refer you (at no cost) to our wide network of specialists.


JOAN SIMON
Startups & Marketing


JIM MAXWELL
Architecture & Design


STEPHEN SIMMONS
Consulting Chef


DARREN LOVELAND
FOH & Photography


ROB LAVOIE
Financial Analysis


MONICA CHALLINGSWORTH
Catering Sales Specialist


JORDAN JUROW
Insurance & Risk Management


POUNEH FRANCE
Graphics, Web, Branding

 

 

PRESS

Since the collective was founded in 2005 Full Plate’s principals have been looked to as restaurant
industry experts by top media locally and nationally.

 

 

 

 

CONTACT

(707) 795-4885 (In California)
(800) 392-3463 (Everywhere Else)

Email: info@fullplateconsulting.com

San Francisco / Bay Area / California & Beyond